Gluten and allergen free cheddar block 250 g

 5.34

Quantity:

Description

Ingredients:
water, coconut fat*, modified starch, himalayas salt, emulsifier: carrageenan, natural cheddar aroma (0,65%), artificial colors: beta-carotene
* from ecological farming, Controlled by: HU-ÖKO-01 Biocontrol

Product type:
Ready to eat product

Packing unit:
1 piece

Packaging:
net 250 g

Best before:
365 day from production.

Storage:
At room temperature. Recommended to eat if when it is chilled. After opening it is recommended to eat it within 5 days and protect it from drying out using a foil.

Distributor:
Inno-Szinergia Kft. 8900 Zalaegerszeg, Levendula st. 39.
The production site is free from allergen ingredients.

Nutritional value:

Average nutritional content amount per 100 g
Energy 1284 kJ/307 kcal
Fat 25 g
-from which saturated fatacids 22 g
Carbohydrate 20 g
-from which sugar <0.5 g
Protein <0.5 g
Salt 0,99 g

Additional infromations:

  • vegan
  • milk free
  • gluten free
  • allergen free
  • palm oil free
  • easy to slice, cut and grate
  • it does not burn while cokking, it’s melts nicely
  • pefect for fried cheese
Vitamin and mineral table amount per 100 g NRV%
Vitamin A 0,16 µg 0,02 %
Vitamin E 0,61 mg 5 %
Vitamin C 0,03 mg 0,04 %
Thiamine 0,0004 mg 0,03 %
Vitamin B6 0,0005 mg 0,04 %
Folic acid 0,05 µg 0,03 %
Potassium 5,76 mg 0,3 %
Calcium 1,44 mg 0,2 %
Phosphorus 1,37 mg 0,2 %
Magnesium 0,17 mg 0,05 %
Iron 0,01 mg 0,1 %
Fiber 0,1 g 0,4 %

NRV %: Daily Vitamins and minerals input reference value in % for adults.

Additional information

Piece/package

1

Shelf life (days)

365