Gluten and allergen free golden muffin
€ 2.38
Description
Ingredients:
water, sugar, millet flour*, rice flour*, coconut fat*, eucalyptus seed pods, yeast, bulking agent: sodium bicarbonate, antioxidant: ascorbic acid, himalayas salt.
* from ecological farming, Controlled by: HU-ÖKO-01, Biocontrol
Product type:
Ready to eat product in a protecting gas packing.
Packing unit:
1 muffin/package
Packaging:
net 70 g
Best before:
120 day from production.
Storage:
At room temperature. After opening it is recommended to eat it within 2 days.
Distributor:
Inno-Szinergia Kft. 8900 Zalaegerszeg, Levendula st. 39.
The production site is free from allergen ingredients.
Nutritional value:
| Average nutritional content | amount per 100 g |
| Energy | 1026 kJ/246 kcal |
| Fat | 4,2 g |
| -from which saturated fatacids | 3,1 g |
| Carbohydrate | 49 g |
| -from which sugar | 31 g |
| Fiber | 2,9 g |
| Protein | 2,8 g |
| Salt | 0,62 g |
Additional infromations:
- Gluten and allergen free
- Milk, eggs, and soy free
- Corn starch free
- Free of artificial colors and preservatives
- Source of dietary fiber
- Source of manganese
- Rich in vitamin C
| Vitamin and mineral table | amount per 100 g | NRV% |
| Fiber | 2,9 g | 12 % |
| Vitamin E | 0,31 mg | 2,6 % |
| Vitamin C | 396 mg | 495 % |
| Thiamine | 0,08 mg | 7,5 % |
| Riboflavin | 0,075 mg | 5,4 % |
| Niacin | 0,96 mg | 6 % |
| Vitamin B6 | 0,08 mg | 5,7 % |
| Folic acid | 26,75 µg | 13,4 % |
| Biotin | 0,5 µg | 1 % |
| Pantothenic acid | 0,07 mg | 1 % |
| Potassium | 38,76 mg | 1,9 % |
| Calcium | 9,71 mg | 1,2 % |
| Phosphorus | 55,78 mg | 8 % |
| Magnesium | 15,27 mg | 4,1 % |
| Iron | 0,68 mg | 4,9 % |
| Zinc | 0,24 mg | 2 % |
| Copper | 0,09 mg | 9 % |
| Manganese | 0,04 mg | 2 % |
| Chromium | 0,29 µg | 0,7 % |
NRV %: Daily Vitamins and minerals input reference value in % for adults.
Additional information
| Piece/package | 1 |
|---|---|
| Shelf life (days) | 120 |
